Today we have enjoyed our day with Nick the Chef. He has spoken to us about cooking healthy meals, healthy packed lunch choices and showed us how to prepare a meal. We all helped make savoury curry rice, rainbow pasta salad and egg mayonnaise wraps. All of the children have been really good at tryin
Well who would of thought a trip to Tesco could be so much fun!! We know it all now – how bread is made, where they store the frozen and chilled food, how they prepare the fish and the origins of lots of fruit and vegetables. We also got to taste lots of different types of bread and cheese too!! Ti
In year two we’ve been working on our rugby skills this half term. We completed the unit today with a level 1 intra school tournament. Here are our winning teams.
Today year two went to the discovery museum. We had a great time learning about how inventions have changed our lives today! We are now starting to learn about local inventors in class and what a great start to our topic! Look at the pictures see if you recognise any of the ‘older’ phones and artefa
2S really enjoyed their visit to Tesco to learn about how food gets from the farm to the fork. Article 24- the right to nutritious food
Today, year two explored symmetry with their bodies and other equipment.
In year two, we’ve been learning some new skills for playing tag rugby. Today we practised our skills in a game. Although we’ve not quite got into real tag rugby games yet, we are getting good at throwing and catching the different shaped ball.
We are loving the children’s costumes for World Book Day. Well done everyone! 
The year one and two children thoroughly enjoyed their Christmas party this week. Here’s a few snaps to enjoy! 
